When it comes to running a successful business—whether it’s a restaurant, grocery store, or any operation that relies on refrigeration—keeping your commercial refrigeration units running efficiently is critical. But with so much information floating around, it’s easy to fall for common myths that can lead to costly mistakes.
At Precision Temperature, we’ve helped countless businesses maintain their refrigeration systems properly. Here, we debunk some of the most persistent commercial refrigeration myths and share what really keeps your business cool.
Myth 1: “If the Fridge Is Running, It’s Working Fine”
Just because your refrigeration unit is on doesn’t mean it’s functioning optimally. Inefficient cooling can cause food spoilage, higher energy bills, and even equipment breakdowns. Regular professional maintenance ensures your system is running at peak performance—saving you money and stress.
Myth 2: “DIY Repairs Save Money”
Attempting repairs without professional expertise can cause more harm than good. Incorrect refrigerant handling or improper part installation can void warranties and cause safety hazards. Our Precision Temperature certified technicians have the training and tools to fix issues safely and effectively.
Myth 3: “Keeping the Doors Open a Little Longer Doesn’t Affect Cooling”
Every time a refrigerator or freezer door is left open, cold air escapes and warm air rushes in, forcing your system to work harder. This reduces efficiency and shortens the lifespan of your equipment. Proper door management and maintenance of door seals are simple but often overlooked ways to save energy.
Myth 4: “Any Refrigerant Will Do”
Using the wrong refrigerant or not managing it properly can damage your system and harm the environment. Newer refrigerants like R32 and R454B are designed to be more eco-friendly and efficient, but they require certified technicians for proper handling. Precision Temperature stays up to date on refrigerant regulations and best practices.
Myth 5: “Commercial Refrigeration Doesn’t Need Regular Cleaning”
Dust, dirt, and grease buildup can clog condenser coils and reduce cooling efficiency. Regular cleaning of coils, fans, and filters is essential to keep your refrigeration units running smoothly and prolong their life.
What Really Keeps Your Business Cool?
- Scheduled Professional Maintenance: A routine checkup uncovers small issues before they become big problems.
- Proper Refrigerant Handling: Using the right refrigerant and maintaining correct levels improves performance and lowers environmental impact.
- Efficient Usage Practices: Educating your staff on door management and cleaning helps maintain consistent cooling.
- Upgrading Equipment When Needed: Older units can be costly to run. Precision Temperature can help you assess when it’s time for an upgrade to energy-efficient models.
Ready to keep your commercial refrigeration running at peak performance? Contact Precision Temperature today for expert service, maintenance, and repairs tailored to your business needs. Give us a call at 619-588-5321
